Blood Orange Frappés
Make this at home...
BLOOD ORANGE WINE SLUSHY MIX
One of our newest flavors, it combines the sweetness and tartness of a freshly picked blood orange. The blood orange frozen cocktail mix can be mixed with either dry white wine, champagne, or vodka to create a deliciously refreshing treat!
Wine / Champagne Mixing Instructions
In a 2-quart Pitcher, mix:
- 1 bottle of your favorite dry white wine (750ml/24oz bottle) or Champagne
- Equal amounts of water (750ml/24oz bottle)
- 1 packet of Blood Orange Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Vodka Mixing Instructions
In a 2-quart Pitcher, mix:
- 1-1/2 cups of Vodka or Rum (12oz)
- 4-1/2 cups of water (36oz)
- 1 packet of Blood Orange Frappé mix (10oz)
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes, mix with a wire whisk or smooth in blender to desired consistency.
Blended Version Instructions
In a blender, mix:
- 1-1/2 cups liquor of choice
- 1 package of our Blood Orange Frappé mix
- Add and blend 2 cups of ice cubes at a time, until you have added a total of 6 cups of ice cubes.
Mix with a wire whisk, if needed.
Frappé can also be poured & stored in a gallon-size freezer bag!
Other Frappe Favorites
Blood Orange Margarita
- 1-1/2 cups of Tequila
- 4-1/2 cups of water
- 1 package of Blood Orange Frappé mix. Stir, freeze, thaw & blend.
Blood Orange Mai Tai
1-1/2 cups of Rum, 4-1/2 cups of water, 1 package of Blood Orange Frappé mix. Stir, freeze, thaw & blend.
Tequila Sunrise
1-1/2 cups of Tequila, 4-1/2 cups of water, Grenadine to taste, 1 package of Blood Orange Frappé mix. Stir, freeze, thaw & blend.
Kentucky Hot Toddy
In a Crockpot, mix: 2 cups Bourbon, 2 cups Amaretto, 2 quarts water, 2 cups lemon juice, 2 cups pineapple juice, 1 cup honey, 1 cinnamon stick, 1 packet of Blood Orange Frappé mix. Heat on low 20-30 minutes.
