One of our Fall favorites! A sip of this delicious Granny's Apple Pie Frappé tastes just like a spoonful of sweet and savory apple pie. Blend with wine, spiced rum, or whiskey and serve hot or cold.
In a 2-quart Pitcher, mix:
Mix until dissolved. Transfer to crockpot. Heat on low 20-30 minutes or until desired temperature.
In a 2-quart Pitcher, mix:
Stir well and freeze for 3-4 hours or longer.
Thaw for 20-30 minutes or until desired consistency.
Mix with a wire whisk.
Add and blend 2 cups of ice cubes at a time, until you have added a total of 6 cups of ice cubes.
Top with whip-cream and cinnamon for an added touch!
Frappé can also be poured & stored in a gallon-size freezer bag!