Baking Fun with Frappés: Pumpkin Spice Monkey Bread

Looking for a way to spice up the famous favorite, monkey bread? Try Nectar of the Vine's recipe for a Pumpkin Spice Pull-Apart Monkey Bread made with our Pumpkin Spice Cocktail Mix! It is a supe … read more

Cooking Fun with Frappes: Peach Mango Pound Cake

Did you know that Nectar of the Vine's wine frappés can be used for more than just making wine slushies? You can use them when you cook and bake too! Check out our simple recipe below on how to make a … read more